A restaurant in Beaumaris unlike any other
Grange Steak & Grill, is located in the heart of the Bayside area in Beaumaris. Serving the finest steak, mixed grills, and seafood in an intimate interior, we make sure all of our guests are smiling, and satisfied.
Using the freshest ingredients, prepared by our talented chefs, our steak and seafood restaurant in Beaumaris offers an array of delicious cuisine. We celebrate both traditional and modern dishes, with a menu that offers more than enough variety to satisfy any palate.
A steak restaurant that only serves juicy, tender, prime sides of beef
For many years, our steak restaurant has prided itself on serving the very best steak in Melbourne. Cooked to your tastes, and served with a variety of sauces and sides, we offer an amazing flavour experience that will keep you coming back for more. The cuts that we serve at our steak restaurant are all grain fed, sourced from local farms throughout Melbourne and Victoria.
Delicious meats and platters abound at our grill restaurant
Offering a variety of premium cuts of meat, our grill restaurant in Melbourne has something on the menu for everyone to enjoy. Our grill restaurant has made cooking and seasoning over the open flame an art form, using the finest pork, poultry, lamb, and seafood. Our grill restaurant also has a great selection of sauces, from wild mushroom and green pepper, to the more traditional French a l’orange.
Sample the best the sea has to offer at our seafood restaurant
Located next to the bay, our seafood and steak restaurant in Melbourne knows a lot about preparing both classical and modern fish dishes. Cooked to perfection, and served with complimentary sides, our seafood restaurant offers nothing but the best, including a unique twist on the classic oyster dishes. We also source all of the fish and shellfish for our seafood restaurant on the morning of the catch, from local fisheries in Melbourne.